Just a quick note to let folks know that the Fort Edward Bakery, 192 Broadway (State Route 4) in Fort Edward, New York, is now stocking Saratoga Gluten Free Goods items. I got some chewy, big chocolate chip walnut cookies there yesterday and there were also lemon tartlets and bread for sale.
Shirley Carson, owner of the Fort Edward Bakery, said she just started carrying these gluten-free items because so many of her bakery customers were asking for them. If you can eat wheat, you will be tempted by the famous garlic finger rolls and her delicious pastries. For directions to the bakery or for more information, call Shirley at the Bakery, 518-747-5090. See you there.