For the last two three rounds of the Adopt A Gluten-Free Blogger Event started by Sea at the Book of Yum, my adoptees were all female bloggers, but this time I thought I'd check out one of the male GF bloggers, Thomas at the GFCF Experience. He also happens to be the current host for this round, which runs through June 9th.
The GFCF Experience is a labor of love for this devoted father of four, one of whom resides on the autism spectrum. A gluten-free, casein-free diet has been shown to have many beneficial effects in treating kids with Autism Spectrum Disorder and Thomas' blog has many informative links and resources on this subject. He is also an awesome cook, as a list of his many recipes show.
I tried out the Brownie Tart recipe that Thomas had modified to be GFCF from the Barefoot Contessa. I didn't have a 9 inch tart pan and used an 8 inch springform pan instead. I also didn't have a bag of gluten-free flour mix on hand and substituted brown rice flour. The tart came out nice and chewy, with a meltingly rich chocolate-coffee taste, that was perfect with a cup of coffee on the side. Bravo GFCF! Another dessert winner for our family recipe box!
Check back with The GFCF Experience after June 9th for a roundup of all the blogger recipes from adoptees.
1 comment:
Ooh! That looks so yummy. I'll have to check out the recipe. You got me with the "perfect with coffee" comment. :)
-Sea
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