- 'Tis the gift to be simple, 'tis the gift to be free
- 'Tis the gift to come down where we ought to be,
- And when we find ourselves in the place just right,
- 'Twill be in the valley of love and delight.
So goes the first stanza of the beautiful Shaker song "Simple Gifts", a tune I find myself humming and singing often during the holiday season. (I also sing "Let it Snow" quite often, but really prefer to shovel rain myself).
I have a few simple gifts to share with you all and hope you will enjoy them:
1) A Tomato Lovers Giveaway
The Redpack Tomato company has generously offered to send a nice gift pack to one of my Crispy Cook readers which includes a huge Redpack tin filled with all kinds of goodies, including a pasta fork, pizza cutter, can opener, refrigerator magnets, cans of Redpack tomatoes, and recipe cards. When I am out of homemade tomato sauce in my pantry or freezer, or want a chunkier tomato product for a different recipe, I turn to a can of Redpack tomatoes. I reviewed the Redpack tomatoes previously on my blog, They are 100% natural, taste fresh (not tasting tinny like the can like some other canned tomatoes I know) and are available at most local supermarkets and stores here in upstate New York. They are a product I use often and can recommend to you wholeheartedly.
To enter this giveaway to receive this cool Redpack tin full of goodies (I use my tin to hold my bird seed stash), leave a comment below by January 2, 2012, midnight Eastern Standard Time and I'll pick a randomly generated winner.
Note: I received a tin full of the items pictured above from the Redpack company, but I was not obligated to review their product here at the Crispy Cook, favorably or not. As always, my choice to blog about this product (I love it!) and my comments herein are entirely my own.
2) Potent Potables for $200, Alex
I've recently discovered a couple of new beverages these past weeks which have made things decidedly more festive. First, there's a knock-your-socks-off Christmas drink recipe from my friend Annemarie. She was born in Bavaria and her aunt makes this powerful mulled wine recipe each Christmas. It is called Gluhwein in German and was also made to celebrate my friend's December nuptials many years ago.
Annemarie shared a cup with me at a recent holiday party and it was both good and a little scary. I hadn't realized rum was also involved until I asked for her recipe, so be sure to make this when you are going to stay at home or when you have a designated driver if you are out reveling. One sip of this Gluhwein and I felt the heat rise in my cheeks, so I'm sure this will be an excellent restorative after a hard morning of shoveling snow and bringing in wood.
Aunt Gretel's Gluhwein
1.5 bottles dry red wine
1/2 bottle dry white wine
6 cups black tea (hot)
3 oranges juiced plus one orange sliced
2 lemons, juiced
1 stick of cinnamon
4-5 whole cloves
1 ladle full of sugar (about 3/4 cup)
Shot of high proof rum (optional)
Heat wines in a large saucepan, but don't let come to a boil (wouldn't want to burn off the alcohol, I guess). Add hot tea, orange juice, lemon juice, cinnamon stick and cloves. Heat, but don't let boil. Add sugar and stir to dissolve. Add rum and then Annemarie says to light the punch on fire. Her rum wasn't high enough proof to flambe, and I'm always worried about the risk of self-immolation, so I would skip this step myself. Add orange slices to float on top.
Whoa! Makes about 15 servings.
And here's a great link to a recipe for a fantastic non-alcoholic beverage, Homemade Ginger Ale, that we recently brewed up and enjoyed. It's a little more like a strong and aromatic ginger beer than store-bought ginger ale, but we relished it.
3) The Christmas Orange
One holiday tradition that I enjoy is our annual fireside reading of the following story about giving and the spirit of Christmas. My daughter came home from her wonderful pre-school teacher with this story over a decade ago and we have enjoyed reading it and doling out sections of orange-flavored and -shaped chocolate ever since.
The story's a little schmaltzy, but I don't mind being overly sentimental when it comes to the holidays. It's decorating, family and friend visits, special treats and trimmings that make Christmastime special to me, not the frenzy of gift-giving and shopping. That actually makes me kind of Grinchy.
Miss Shirley's Christmas Orange Story
"James lived in an orphanage with nine other young boys. In the winter, any extra money went for coal to heat the old building. At Christmas, though, the buildings always seemed a little warmer, and the food a little more plentiful.
Wishing everyone a lovely holiday season filled with peace, love, joy and a few simple gifts.
-RACHEL THE CRISPY COOK